SciEats · A SciCook Eatery
beverage
Vegan Special Chai
House-blended masala chai brewed with oat milk and whole spices — fully vegan, naturally low in sugar.
Nutrition — per 350 ml serving
120
Calories
kcal
18
Carbs
g
3
Protein
g
4
Fat
g
2
Fiber
g
8
Sugar
g
Highlights
-
100% veganOat milk, no dairy
-
Whole-spice blendCardamom, cinnamon, ginger, clove
-
Half the usual sugarJaggery instead of cane syrup
What to Expect
Warm, deeply spiced, creamy without being heavy. Cardamom-forward with a finishing kick of ginger. The drink we'd drink every day.
Dietary Info
- Vegan
- Gluten-free
Made With Care
- Whole spices, freshly crushed
- Full-fat oat milk
- Jaggery, not refined sugar
Most chai you'll find is dust tea bags drowned in syrup. Ours is a real masala chai: fresh-crushed whole spices simmered with strong Assam black tea, blended with full-fat oat milk for creaminess, and lightly sweetened with jaggery — about half the sugar of a typical café chai.
It's the drink we make for ourselves at the kitchen, served exactly the same way to you.
Ingredients & Allergens
Ingredients
- Strong Assam black tea
- Cardamom, cinnamon, fresh ginger, clove
- Oat milk
- Jaggery
"The chai we make for ourselves — exactly as we drink it."
Ready to try it?
Order online for pickup, or come in and choose your tier at the table.