Explore SciCook Nonprofit — Food. Science. Community.
SciEats A SCICOOK EATERY
SciEats · A SciCook Eatery
Salads

BCC Rainbow Salad

A burst of colour in every bite

Our BCC Rainbow Salad is a celebration of colour, crunch, and nourishment. Thinly sliced beet, julienned carrot, shredded cabbage, and crisp mung sprouts come together in a beautiful medley that's as pleasing to the eye as it is to the palate. Each bowl is finished with our housemade dressing — a harmonious blend of extra virgin olive oil, tangy pomegranate, a pinch of salt, and a touch of brown sugar for gentle sweetness. Light, wholesome, and full of natural goodness.

Dietary info

Full nutrition profile coming soon.

Ingredients & Allergens

Ingredients

Beet, carrot, cabbage, mung sprouts, extra virgin olive oil, pomegranate juice, salt, brown sugar

Major allergens

"Rich in fibre, antioxidants, and plant-based goodness"

Ready to try it?

Order online for pickup, or come in and choose your tier at the table.

Dine-in only ← Back to Menu Visit Us